Frittata
Last week I went to my friend's potluck. I tried Frittata made by Wieke Sutrisno, it's my first time tasting and OMG .. it's so yummy. I managed to get the recipe from Wieke, Thank you for Wieke, you are the best ^^. Frittata is an Italian omelet that frequently features fillings such as meats, cheeses, and vegetables.
- Ham/ Bacon/ Imitation crab/ Italian Sausage
- 8 Eggs
- 1/3 cups Parmesan Cheese
- 1/2 cups Milk
- Cilantro
- Salt and pepper
How To Prepare:
- Mix eggs, Parmesan cheese, milk, cilantro (quantity depends on preference) and small slice of hams (or other meats). For the meat, you can add as many as you want.. but not too many else the taste of egg will gone.
- prepare muffin pan sprayed with cooking oil, pour the mix on it.
- Heat oven 370F and bake for 8-12 minutes or until toothpick inserted in the center come out dry and clean.
April 12, 2008 at 6:54 PM
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