Bakmi Ayam Jamur GM
Bakmi Ayam Jamur GM known as "Chicken Mushroom Noodle". GM stand for Gajah Mada, it's the name of Indonesian Historical kingdom. I'm don't really know how they come out with this name.. but I guess it's because they open the restaurant at the Gajah Mada street, so they call it GM chicken mushroom noodle.
Egg noodle
1 tbs soy sauce / per bowl
2 tbs vegetable oil /per bowl
green onion
Bok choi
Chicken Mushroom Ingredients:
1 Chicken breast fillet, cut into small piece
2 tbs sweet soy sauce
2 tbs oyster sauce
1/2 can of mushroom
1 tbs sugar
1 tbs soy sauce
1/2 tsp salt
2 tbs minced garlic
2 tbs vegetable oil
100 ml water
Soup Ingredients: (mix everything and boil)
Pork/ beef/ fish balls or dumplings.
Fried minced garlic
150 ml water
green onion
1/2 tsp salt
1/2 tsp chicken stock
white pepper
How to Prepare:
First we make the Chicken mushroom. Heat up oil, stir fry garlic until smell good. Add chicken and all sauces, cook until chicken done. than add mushroom and water (you may add quail egg too ^^ [optional]) , cook until it's half dry. (we can use the chicken liquid to give more taste on the noodle later on).
Heat up water, to boil noodle and vegetable. when the noodle done. mix it with soy sauce and vegetable oil. put vegetable on top of noodle then put the chicken mushroom and sprinkle some green onion.